 |
Top 100 Contributor
|
|
Beautiful plants and great flavor,
September 15, 2007
Submitted by marshathegardener
"I just pulled up my basil in anticipation of tonight's frost--the plants are about four feet tall and my garage smells like an Italian restaurant. I've used this basil all season in salads, pasta salads, and soups. I've had plenty to share with neighbors. Beautiful plants and very prolific!"
3 of 3 people found this review helpful.
|
 |
Reviewer Information
Would recommend: Yes
|